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September/October 2007
http://www.technologyreview.com/
Developing Drugs to Treat (Diseases of) Aging
Pasteur or Ponce
de León?
By C.H Westphal, M.A Dipp, L. Guarente, D.A. Sinclair
C. H. Westphal MD, PhD1; M. A. Dipp, MD, PhD1; L.
Guarente PhD2; D. A. Sinclair PhD3
1
Sirtris Pharmaceuticals
2 MIT
3 Harvard Medical School and Glenn Institute of Aging
Abstract
For thousands of years, society has been seeking a means to extend healthy
life span. Yet the key genes that dictate life span were discovered only within
the last decade. The challenge now is to utilize these discoveries to develop
drugs to treat broadly prevalent diseases of aging, such as type 2 diabetes and
cancer. From this perspective, we discuss the promising drug targets identified
thus far in the field of aging research. Some of these targets appear to
underlie the beneficial effects of calorie restriction, the most robust means to
extend healthy life span in mammals. Insights gained from human clinical trials
of calorie restriction, and from therapeutic interventions in animal models of
diseases of aging, delineate a potential development path for drugs that treat
diseases of aging.
Genes and Diets That Dictate the Pace of Aging
Only 20 years ago, aging was considered too complex for pharmacological
intervention, involving thousands of genes and pathways. However, geneticists
studying model organisms such as yeast and worms discovered several genes that
can dramatically extend healthy life span1. There are proaging genes
such as IGF-1 and antiaging genes such as SIRT1.
While genes that control aging have only recently been discovered, scientists
have known for many decades that a simple change in diet can dramatically slow
the pace of aging. "Calorie restriction" (CR), the diet wherein calories are
reduced 20 to 40 percent, is the most robust means of extending healthy life
span in mammals, and several of the key longevity pathways seem to underlie the
beneficial effects of this diet. CR also improves health parameters in higher
organisms including humans3.
In rodents, CR has been known for decades to forestall numerous diseases of
aging, including diabetes, neurodegeneration, cardiovascular disorders, cancer,
and several other diseases. Studies in calorie-restricted primates indicate that
key aging parameters are improved, such as glucose levels, insulin sensitivity,
and blood pressure. Many of these beneficial effects have now been seen in
humans on a six-month CR diet2. Given the striking effects of CR on
all these species, a broad scientific effort has been aimed at finding the key
mechanisms of CR and molecules that can mimic its health benefits3.
Links between SIRT1 and Calorie
Restriction
One of the leading candidates for a gene that underlies the effect of CR is
SIRT1, the founding member of the seven-member "sirtuin" family of
genes4,5. Calorie restriction activates SIRT1, leading to an
increase in the number and function of mitochondria. Mitochondria are the
"powerhouses of the cell" that are responsible for ATP production and also for
clearance of by-products such as lactic acid. SIRT1 controls aspects of
physiology that are consistent with CR, including fat metabolism, glucose
metabolism, and cell survival. Because it is difficult for people to maintain
compliance with calorie-restricted diets, a more practical approach to treating
disease would be to develop small molecules that mimic CR by activating
SIRT1. This represents a novel approach to treating diseases of aging, such
as type 2 diabetes and cancer (figure 1).

Figure 1. Therapeutic potential of drugs that target longevity pathways.
Targeting genes that are linked to aging has the potential to treat a broad
range of diseases.
SIRT1-Activating Compounds (STACs)
From the multiple beneficial effects of CR in primates and humans, it is
apparent that drugs developed to treat diseases of aging may also help treat a
wide variety of severe human diseases, including metabolic, neurological, and
cardiovascular diseases and cancer. The field of aging research is moving from
the discovery of key genes that control the aging process to the development of
small molecules that modulate these genetic pathways. One of the first such
molecules is resveratrol, found in red wine, which belongs to a family of
chemically related molecules that activate SIRT16.
Resveratrol and other "sirtuin-activating compounds" (STACs) extend the life
span of yeast, worms, flies, fish, and obese mice, with physiological changes
that resemble those caused by CR.
In the past few years, significant research efforts have led to the
generation of druglike, synthetic STACs, unrelated to resveratrol, that are
1,000-fold more potent activators of SIRT1. Animals treated with novel
STACs display many of the beneficial effects of calorie restriction, including
an improvement in metabolic and cardiovascular parameters, linked to an increase
in mitochondrial biogenesis.
Development of Small-Molecule Drugs That Treat Diseases of Aging
The development process for drugs that modulate aging pathways is no
different than that for a typical drug, although the end product could have much
broader applications (figure 2). To date, the SIRT1 activator
resveratrol has reached phase Ib clinical trials as a treatment for type 2
diabetes and cancer. These trials are one to three months in length. We
envisage, within the next two to three years, the initiation of longer human
trials, on the order of three to nine months, that test resveratrol against
other severe disorders, such as Huntington's disease and obesity. Trials lasting
nine to twelve months, which test the compound against chronic disorders such as
metabolic syndrome or Alzheimer's, may begin within the next four to six years.
Finally, looking out seven or more years, we anticipate that drugs that modulate
aging pathways may be tested in long-term human trials that last one to several
years and measure biomarkers of human aging.

Figure 2. Potential timeline for human clinical trials of drugs to treat
diseases of aging. Top: Estimate of the length of a clinical trial testing a
drug that targets aging genes as a treatment for a particular disease. The
durations of the trials move from months at the left end of the spectrum to
years at the right. Bottom: Estimate of the time it may take for a drug that
targets aging genes, as a treatment for a given disease, to enter human clinical
trials. At left, shorter clinical trials of treatments for diabetes, cancer, and
mitochondrial disorders have already been initiated. At right, long-term
clinical trials lasting years, measuring human biomarkers of aging, will likely
be initiated in the next seven years.
Potential Societal Impact of Drugs to Treat Diseases of Aging
Rapid advances in the field of aging research in the past five years have
prompted economists and epidemiologists to calculate the potential impact of
drugs that broadly treat diseases of aging. A recent paper from RAND7
comparing several promising experimental therapies concluded that drugs that
treated diseases of aging by mimicking CR would be the most cost effective,
costing perhaps one-tenth as much per additional year of healthy life as more
common medical interventions for specific diseases such as cancer, stroke, and
heart disease (figure 3). Given the progress of clinical work on such drugs and
the long list of reputable scientists who are backing that work, it is feasible
that drugs that are broadly effective against diseases of aging could hit the
market within the next decade. Success is by no means guaranteed, but it is
worth pondering the remarkable fact that serious drug development has entered a
space that was until recently the realm of science fiction.

Figure 3. Cost-benefit analysis of selected future therapies (adapted
from Goldman et al., 2005 RAND study). The estimated cost per additional year of
healthy life for drugs targeting diseases of aging, $8,790, is roughly one-half
the cost of stroke treatment, one-tenth the cost of cardiac defibrillators, and
one-fifteenth the cost of diabetes prevention.
1.Guarente, L. and Kenyon, C. Genetic pathways that regulate ageing in model
organisms. Nature 408: 255-262 (2000).
2. Heilbronn, L. K. et al. Effect of 6-month calorie restriction on
biomarkers of longevity, metabolic adaptation, and oxidative stress in
overweight individuals: a randomized controlled trial. Journal of the
American Medical Association 295: 1539-1548 (2006).
3.Ingram, D. K. et al. Calorie restriction mimetics: an emerging research
field. Aging Cell 5: 97-108 (2006).
4. Sinclair, D. A. Toward a unified theory of caloric restriction and
longevity regulation. Mechanisms of Ageing and Development (2005).
5.Cohen, H. Y. et al. Calorie restriction promotes mammalian cell survival by
inducing the SIRT1 deacetylase. Science 305: 390-392 (2004).
6.Howitz, K. T. et al. Small molecule activators of sirtuins extend
Saccharomyces cerevisiae lifespan. Nature 425: 191-196 (2003).
7.Goldman, D. P. et al. Consequences of Health Trends and Medical Innovation
for the Future Elderly. Journal of Health Affairs, Sept. 26, 2005,
electronic publication ahead of print.
Article published by Technology Review.
http://www.technologyreview.com/
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